Make Mardi Gras "Low Fat" Tuesday
OH – February 21, 2014 – Have you bounced back from indulging
over the holidays? If so, be warned: Mardi Gras is right around the
corner on March 4, and with it comes parties and high-calorie foods
like King Cake and Pączkis which help the event live up to its
translation of “Fat Tuesday”.
Sure, there are parties and gatherings, but you don’t have to give
in to temptation. Join Pierre’s as we reclaim Mardi Gras as
"Low Fat" Tuesday, a fun, flavorful celebration of making better
choices. After all, living well is hard work, and it’s okay to
reward yourself with irresistible ice creams and frozen treats ...
this time, only better for you.
Pierre’s, we believe that everybody deserves a treat and are proud
to offer a range of lighter alternatives. Our Sorbet is naturally
fat free and bursting with flavor.
Smooth Churned Light Ice Cream
trims the fat – half the fat compared to regular ice cream – to
be exact. Made
with Splenda®, our delicious Slender® No Sugar Added Reduced
Fat Ice Cream
amazing flavors, even Moose Tracks®, with no added sugar.
the mood for something tropical? From
Fruta!® Pure Fruit Sherbet
is made with real fruit and is naturally low in fat and cholesterol.
Try our snack-size
Fruta!® Fruit Bars
for a quick treat on the go. And with the rich creaminess of
Probiotic Frozen Yogurt,
you don’t have to say “no” to a treat; you can say “Yo!”
it takes is a simple substitution, and you can have your Pączkis,
King Cake, or rather, a frozen treat, this Low Fat Tuesday, and eat
it, too. We have the
recipes to prove it!
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